Tucked into the rocky cliffs on the tip of the Baja, The Resort at Pedregal offers guests a one-of-a-kind setting where the Pacific Ocean meets the Sea of Cortez. Along with an award-winning spa, residential style casitas, private plunge pools and more, the resort also has unique dining experiences to top off your visit.
Rooftop Dinner
Whether it’s a romantic evening, a birthday celebration or a special anniversary, The Resort at Pedregal has the perfect setting for any occasion. Take in the rocky surroundings with the resort’s rooftop dinner, complete with a five-course menu, a solo violinist and one-of-a-kind views. $1,500 per couple. For reservations, contact your personal concierge.
Spontaneous Culinary Experience
Head to Su Cocina, the resort’s hacienda style kitchen, for a five-course dinner paired with cocktails, spirits and wines. Sommeliers and mixologists will prepare a special menu inspired by seasonal local ingredients for a communal table gathering. Every Saturday at 7 p.m. $150 per person. For reservations, contact your personal concierge or email restaurants@theresortatpedregal.com
Enjoy some of the other resort’s dining experiences including El Farallon, the iconic restaurant situated on rocky cliffs and highlighted by a fresh fish menu and Champagne Terrace; Don Manuel’s, the signature restaurant styled after a traditional Mexican hacienda; and the Beach Club, a casual beachfront outlet serving fresh lunch specialties.
For more information, visit: theresortatpedregal.com