Taking place Saturday, June 23 from 6 to 10 p.m., the dinner will include a three-course menu and dessert at the resort’s Mexican farm-to-table restaurant Agua by Larbi, led by Moroccan-born Chef Larbi Dahrouch. The meal will include wine pairings featuring Jackson Family Wines, a family-owned company with wineries all over the world including Kendall Jackson, La Crema, Alcance and many more. In addition to plenty of vino to go around, you can also look forward to a presentation by the winemaker.
Complementing glasses of vino and authentic specialties is Agua by Larbi’s indoor-outdoor atmosphere, highlighted by stunning views of Palmilla Bay and a romantic and colorful Mexican ambiance.
The event is $95 per person.
To reserve your spot, call 624.146.7000 or email email@example.com
For more information, visit: oneandonlyresorts.com/one-and-only-palmilla-los-cabos