There’s no lack of fabulous restaurants in the glamorous resort town of Los Cabos. But, with so many amazing options to choose from, which are the best restaurants in all of Los Cabos? Whether it’s your first visit or your 100th to the beautiful beachside destination, we’ve curated a choice list of the top restaurants in Los Cabos to wine and dine at, below.
Nobu Los Cabos
Enjoy the same fine-dining that Nobu is known for south of the border at Nobu Los Cabos, with signature dishes of Japanese-fusion cuisine such as rock shrimp tempura, miso black cod, and yellowtail sashimi with thinly sliced jalapeño peppers. The resort creates an immersive atmosphere that accentuates the elegant cuisine with glass interiors that form a connection to the enticing waves and salt air beyond.
Flora’s Field Kitchen at Flora Farm
What was originally a farm that supplied top-tier, quality produce to high-end restaurants in Los Cabos, is now its very own restaurant at Flora’s Field Kitchen. All ingredients are sourced on site from the 25-acre organic farm, with highlights including wood-fired oven pizzas and ice cream made with milk from the ranch.
Inspired by the simplicity and elegance of the desert, Manta celebrates Pacific coast cultures, taking inspiration from Mexico, Peru, Japan and beyond. Chef de cuisine Abisai Sanchez’s sources only local and sustainable ingredients from Baja to create masterful dishes, like sashimi, beetroot ceviche, mushroom ramen, soft shell crab tacos and more.
Tucked within the foothills of San Jose del Cabo, ACRE is a lush sanctuary set on 25 acres of abundant greenery. Organic farms color the ingredients that make up international-inspired dishes, including fresh seafood, pastas, salads and more. While you’re there, be sure to imbibe one of the restaurant’s award-winning cocktail concoctions (or two!).
For a quick and low-key bite that doesn’t compromise on delicious food, Tacos Gardenias is a family-run restaurant that’s been churning out some of the area’s best tacos for over 30 years in a rustic, no-frills setting. Choose from among any type of taco you can think of; from fish and shrimp (breaded or grilled), cochinita pibil and nopales to chicharron, barbacoa, chicken and more.
A Los Cabos classic, Nicksan is a gourmet Japanese-Mexican fusion restaurant that satisfies its guests with innovative dishes, flavors and textures. Embark on a memorable journey between the culinary traditions of Japan and the unique flavors of Mexico with dishes, such as tempura, sushi and sashimi, makis and remakis, and more.