A truly unique and sophisticated experience awaits guests at The Resort at Pedregal. Situated among El Farallon, the resort’s cliffside restaurant, is The Champagne Terrace, an area devoted to an assortment of bubbly wines overlooking The Pacific Ocean. Eduardo Contreras, the resort’s Wine Director guides guests through the process, while educating them on the specific champagnes. With over 15 different champagnes, guests will be toasting the Baja sky all evening long. Rose’s and Blanc de Blanc’s are just a few examples of the types of fizzy delights you can expect to see fill your flute. Cheese and mineral salt pairings accompany the champagne to top off the experience by highlighting the origins of each beverage. While Mediterranean-like vibes surround the cliffside wonderland, this adventure is unique to Los Cabos and to The Resort at Pedregal. Don’t miss your chance to raise a sparkling glass to a starry Cabo night.
Visit The Resort at Pedregal’s website for more information: www.theresortatpedregal.com
Photo: Courtesy of The Resort at Pedregal